How long is kilbeggan aged?

In July, the distillery released Kilbeggan Single Grain Irish Whiskey. It’s distilled twice, instead of thrice (like many Irish whiskies). It is then aged in former bourbon casks for a minimum of four years.

Where is kilbeggan made?

Ireland
Kilbeggan Distillery (formerly Brusna Distillery and Locke’s Distillery) is an Irish whiskey distillery situated on the River Brosna in Kilbeggan, County Westmeath, Ireland. It is owned by Beam Suntory. A small pot still distillery, the licence to distil dates to 1757, a copy of which can be seen in the distillery.

Is kilbeggan a single malt?

“Single grain” refers to whiskey made in a single location using malted barley and at least one other grain. 94% of the mash bill for Kilbeggan Single Grain is made of meticulously-sourced corn, with the other 6% being malted barley….The Facts.

Brand	Kilbeggan
Alcohol Strength	43%
Style	Single Grain
Volume	70cl

What is a distiller called?

Noun. distiller (plural distillers) A person who distills, especially alcoholic spirits or hard liquor by a process of distillation; a person who owns, works in or operates a distillery.

What does kilbeggan taste like?

The nose is a smooth one, the scent being predominately of grainy, cereal sweetness and toffee, with notes of vanilla and nuttiness. The flavor brings a honeyed, malty aspect out in the sweetness, and adds a peppery, woody note that is just a tad astringent.

What is Ireland’s oldest distillery?

The Kilbeggan Distillery in County Westmeath is the oldest distillery in the world, dating back to 1757. A trip to this well-known attraction will enable you to discover the history of authentic artisan Irish whiskey, and to sample it for yourself.

What is a master distiller called?

Master distiller is a title often used for a distilling expert or a key leader or owner at modern distilleries. The title doesn’t have a fixed definition and can mean different things at different companies.

What is a liquor expert called?

What Is An Expert In Liquor Called? The title ‘sommelier’ could theoretically be held by anyone, but to become a professional certified sommelier requires a combination of experience, training, formal education (basic education is not required, but two-year associate degrees are available), classes, and exams.

What is a craft distillery?

The American Craft Spirits Association defines a craft distillery as, “A distillery who values the importance of transparency in distilling, and remains forthcoming regarding their use of ingredients, their distilling location and process, bottling location and process, and aging process.”

Is kilbeggan triple distilled?

Kilbeggan is a blended Irish whiskey brand that is double rather than triple distilled. It matures for a minimum of four years in ex-bourbon barrels. The Kilbeggan Distillery was restored in 2010 after previously being a museum and warehouse for aging whiskeys made at Cooley Distillery.

Why is it called Black Bush?

“Black Bush is a product of Ireland’s Old Bushmills Distillery – the World’s oldest licensed distillery. Originally, it was known as “Old Bushmills Special Old Liqueur Whiskey,” so named because of the unique process of triple distilling single malt whiskey and then aging it in sherry casks.

What is a winemaker called?

The science of wine and winemaking is known as oenology. A winemaker may also be called a vintner. The growing of grapes is viticulture and there are many varieties of grapes.

What is considered a micro distillery?

A microdistillery is a small, often boutique-style distillery established to produce beverage grade spirit alcohol in relatively small quantities, usually done in single batches (as opposed to larger distillers’ continuous distilling process).

What is the difference between a distillery and brewery?

Conclusion. To review, a typical all-grain brewer will go through about 5 steps to craft their beer (mashing, lautering, boiling, fermenting, bottling), whereas an all-grain distiller will only go through 3 (mashing, fermenting, distilling).